specialty rolls (cooked)
Tempura fried shrimp, crab, and cream cheese inside. Topped with shrimp and avocado.
sashimi & nigiri
Squid
Marinated shiitake, tamago, carrot, avocado, and cucumber. Nori out.
Surf Clam
Salmon Roe
Flying fish roe. Orange (plain), Green (wasabi), Yellow (citrus)
Capelin Roe. Orange (plain), Red (habañero)
Choose type of roe with qual egg
Marinated bean curd pocket
Avocado, carrot, and cucumber
Japanese sweet egg omelet
white wine
Ask you server about today's selection.
bottles & cans
The quintessential beer with sushi. In big, silver cans.
filtered sake
Mineral driven and well-balanced, with a clean, medium finish. Served warm.
red wine
Ask your server about today’s selection.
unfiltered sake
Bold and sweet, with a rich, robust flavor. Smooth, balanced and delicious. Served Chilled.
draft beer
Locally brewed Japanese rice lager
rose & sparkling wine
Fresh aromas of strawberry, watermelon and cream caramel with a crisp, fruity well-balanced finish.
Granny smith apples, light herbs and honeydew. Slightly effervescent. Crisp, light and fun to drink.
Ripe strawberries & fresh cut watermelon with a mineral driven, light body.
Sweet floral and plum notes with a hint of almond. Served chilled.
This light bodied red is loaded with bright notes of red fruit and subtle hints of baking spice.
Scotch ale with a slight coffee-like, smoky finish.
A delightfully light, Japanese lager.
Rich, silky layers of coconut cream, and tropical fruit. Served Chilled.
Bright berry juicy aromas, with ripe strawberry and raspberry notes. Smooth and mellow bright bodied red.
Fine and persistent bubbles yield delicate fruity aromas with flavors of juicy citrus and yellow peach.
Bright citrus notes, hints of herbs and nice minerality. Light, crisp and easy drinking.
Full of Vitamin R!
A refreshing aroma with natural sweetness and a smooth aftertaste. Served chilled.
A light wheat ale with floral and citrus notes.
Subtle sweet pear taste with a dry finish and strong pear nose. Served chilled.
Cherries, ripe plums and roasted coffee flavors followed by a smooth, easy drinking finish.
With a fresh nose of white plums and peaches, this soft, dry white pairs with most anything.
Bright minerality and citrus notes of lemon and grapefruit. Crisp, dry and effervescent.
A medium malt body balanced for a clean, refreshing finish
Easy drinking with light notes of banana bread and roasted nuts. Served chilled
The tallest of all the tall boys.
Light bodied with fresh citrus and pear notes
Summer fruits and stone with hints of wheat and chalk. Well balanced with nice acidity.
Tangerine, grapefruit, and watermelon with citra hops
Medium-bodied and unoaked with juicy plums, cherries and a light hint of spice.
Crisp and aromatic, boasted with fruit forward flavors of passionfruit, gooseberry and pink grapefruit.
Banana, baked pear, and caramelized pineapple with hints of orange and mint. Served chilled.
Softer and dryer than other unfiltered sakes. Slightly nutty and very smooth. Served Chilled.
As they say, “The Light King of Beers”.
Soft and subtle, with hints of citrus, fresh herbs and anise. Served chilled.
A city, mosaic hopped IPA at 0.04%.
A dry & oaky saison with ancient malt.
Vivid black currant and and spice flavors, hinting at coffee & soft herbal notes with an expressive finish
Think tangerine, apricot, wet stone, key lime, clove and nectarine. Aromatic, vibrant and slightly sweet.
Custom blend of teas with zesty citrus notes.
Ask your server for today's selection.
Fragrant and flowery, with a silky, well-balanced smoothness. Served chilled.
Fresh pears and subtle tropical fruits, paired with a soft floral nose and racey finish.
Apricot & pear aromas with hints of white flowers and hazelnut and a slight buttery finish.
An Austrian grapefruit shandy. “The Fruity One”.
Sweet rice, anise and hints of banana, with a light, smooth finish. Served chilled.
Drip pressed in an ice igloo, this highly refined sake leaves your mouth watering for more. Served chilled.
Crisp and bone dry. Less sweet than your average cider
